| Pengarang | : | John H. Vandermeer |
| Penerbit | : | Boston : Jones and Bartlett, 2011 |
| Halaman / Ilus. & Biblio. | : | xv, 387 p. / Bibl.; Graph.; Ill.; Ind,; Tab. |
| ISBN | : | 978-0-7637-7153-9 |
| Subyek | : | AGRICULTURAL ECOLOGY;FOOD - QUALITY - MORAL AND ETHICAL ASPECTS;SOIL CHEMISTRY |
| Edisi | : | |
| Editor | : | |
| Badan Korporasi | : | - |
| Seri / Volume / Jilid | : | / / |
| Supplemen | : | |
| Jumlah Dipinjam | : | 0 |
| No. | No. Barcode | No. Panggil | Status | Note | Location |
| 1 | 39362 | 630 Van t | Tersedia | Usakti - Kampus A - Gedung Syarief Thayeb (M) - Lantai 3 |


