| Pengarang | : | Robert J. [et.al] Clerman |
| Penerbit | : | Ann Arbor : Ann Arbor Science, 1981 |
| Halaman / Ilus. & Biblio. | : | xxiv, 189 p. / Bibl.; Graph.; Ind.; Tab. |
| ISBN | : | 0-250-40485-0 |
| Subyek | : | FOOD PROCESSING INDUSTRY;BIOTECHNOLOGY |
| Edisi | : | |
| Editor | : | |
| Badan Korporasi | : | - |
| Seri / Volume / Jilid | : | / 8 / |
| Supplemen | : | |
| Jumlah Dipinjam | : | 0 |
| No. | No. Barcode | No. Panggil | Status | Note | Location |
| 1 | 10645 | 620.82 Cle e | Tersedia | Usakti - Kampus A - Gedung Syarief Thayeb (M) - Lantai 3 |


